AMC SuperNova |
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High class tempering |
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The AMC SuperNova tempering machine is the latest of a long line of innovatory technologies from Aasted-Mikroverk. Its roots go back to Denmark in 1946 when the
company founder, Dr. K. Aasted, invented the world's first continuous chocolate plate temperer. The Beta V crystal seeding process is vital to the high gloss, smooth texture, crisp break and long shelf life of high-quality chocolate products. The AMC SuperNova ensures all the best conditions |
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The AMC SuperNova tempering solution is available in 4 versions
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